...felt cheated?
Sometimes, you're offered a four-course gourmet meal for what seems, at the price you're paying, like a bargain. The soups aren't made from preserves, starters are unlimited, the main course is about as widespread as they come and dessert leaves you sated, yet begging for more.
Then suddenly you discover that the food is really leftovers from yesterday. What's worse, it wasn't even made in that kitchen, it was brought in from outside. Your stomach churns... but its too late now.
Elvis has left the building.
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